Pretty much! The paste I have is really salty, so I've been doing one part water, one part coconut milk for the base. If I do it as a stew, I'll probably use only coconut milk.
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Date: 1/3/22 15:33 (UTC)Pretty much! The paste I have is really salty, so I've been doing one part water, one part coconut milk for the base. If I do it as a stew, I'll probably use only coconut milk.